Posts Tagged ‘Polenta Piemontaise’

Tipiak Polenta Piemontaise Style Recipe

Tipiak Polenta Piemontaise Style Recipe

Tipiak Polenta Piemontaise Style Recipe

For 150 years, Tipiak has been selecting the best cereals and flours from around the world for use in its products. Polenta is an Italian speciality made from corn semolina, which, just as rice or pasta, is served with meat or fish or on its own with a sauce. Tipiak’s pre-cooked polenta is ready in 5 minutes, can be cooked on the stove or in the microwave, can be served soft or hard, does not contain any added colours, flavours or preservatives and is a delicious substitute to rice, potatoes or pasta


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